On Our Menu for the week of February 4

Monday

Toast with Scrambled Eggs

Old Fashioned Meatloaf w/ Mashed Potatoes & Green Beans

Tuesday

Pumpkin Oatmeal Pancakes

Leftovers

Crockpot Lasagna

Wednesday

Grandma’s Buttermilk Bran Muffins

PB & J Sandwiches/Carrots

Chicken Cordon Bleu Casserole

Thursday

Warm Baked Oatmeal

Turkey & Cheese Sandwiches/Strawberries

Italian Wedding Soup

Friday

English Muffin Bread w/ Scrambled Eggs

Leftovers

Chicken Alfredo Pizza

Saturday

Blueberry Oatmeal Muffins

Salad

Baked Spaghetti

Sunday

English Muffin Breakfast Sandwiches

PB & J Sandwiches

Italian Baked Chicken w/Fresh Salad