This post was sponsored by Somersaults Sunflower Seed Snacks as part of an Influencer Activation for Influence Central and all opinions expressed in my post are my own.
With a busy household and active kiddos, it’s so important to start the day with a good breakfast and have healthy snacks readily available for you and your family throughout the day. These easy to make, delicious Strawberry & Chocolate Crunch Yogurt Parfaits are a great, easy to make recipe that you can share with your whole family today!
On my last trip to Target, I found these tasty Somersaults Sunflower Seed Snacks! They come in a variety of flavors like Salt & Pepper, Cinnamon, Sea Salt & Dutch Cocoa, are 100% nut free and are super convenient to pack in school lunches or for me to take on the go.
At only 150 calories per serving, Somersaults Sunflower Seed Snacks contain simple, all-natural ingredients of the highest quality and will also provide you with 5-6 grams of natural plant-based protein, less than 3 grams of sugar, 3 grams of fiber, contain healthy, good-for-you fats (similar to an avocado), and are a good source of vitamin E. They’re non-GMO verified and are certified vegan too! Yum!
Somersaults Sunflower Seed Snacks are available online and in-store at select Target and Whole Foods locations in 6 oz. or individual 1 oz. packages. I purchased both! I like to keep the individual packages in my purse, in our car and even in my office desk drawer for a quick snack!
For this fun recipe, since it’s being prepared for several servings, I’m using a 6 oz. package of Somersaults Sunflower Seed Dutch Cocoa Crunchy Bite Snacks!
To start, get out 4 mason jars or glasses. Layer each jar with regular or greek organic strawberry yogurt.
Then add a nice layer of your finely chopped, bright red, fresh strawberries. Isn’t this pretty?!
Next, open your package of Somersaults….(oh they smell so good) and add a layer of those onto the strawberries.
Continue to layer a few more times, ending with a thin layer of the creamy yogurt. Add a juicy, whole strawberry to the top, a couple of the Somersaults Sunflower Seed Dutch Cocoa Snacks, and then sprinkle the top of the parfait with some mini semi sweet chocolate chips!
These are such a treat… and one that you can feel really good about too! If you don’t make these for breakfast, you can also serve them for an after school snack or even as a weekend dessert. When short on time, made these ahead, twist on a lid and they are ready to go for any adventure you and your family may have planned!
If you’re trying to maintain a healthy balance in your active everyday life and still eat delicious foods, grab a few of your own favorite varieties (or more) of Somersaults Sunflower Seed Snacks today! I know you’re going to love them!
For more information on Somersaults Sunflower Seed Snacks & even more yummy snack ideas…
be sure to follow Somersaults on Facebook & Instagram!
Easy to Make Yogurt Parfaits that can be served for breakfast, snack or dessert!
- 32 oz. Organic Strawberry Yogurt
- 1 lb. fresh strawberries, chopped (reserve 4 for garnish)
- 6 oz. package Somersaults Dutch Cocoa Sunflower Seed Snacks
- 1/4 cup semi sweet mini chocolate chips
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In 4 large (or 8 small for snacks) mason jars add a layer of strawberry yogurt.
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Add some chopped strawberries.
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Add a layer of Somersaults Dutch Cocoa Sunflower Seed Snacks.
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Continue layering, ending with a thin layer of yogurt.
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Garnish each of the parfaits with a big juicy strawberry, a few Somersaults Dutch Cocoa Sunflower Snacks and sprinkle mini chocolate chips on top.
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Serve immediately or twist on a lid and store in the refrigerator for later.
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Enjoy!
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