summer desserts Archives - Cozy Country Living https://www.cozycountryliving.com/tag/summer-desserts/ At Home & In The Kitchen Thu, 15 Aug 2013 01:08:53 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 https://www.cozycountryliving.com/wp-content/uploads/2015/08/CCL_favicon_nocircle.png summer desserts Archives - Cozy Country Living https://www.cozycountryliving.com/tag/summer-desserts/ 32 32 Simple Nutella Milkshakes https://www.cozycountryliving.com/simple-nutella-milkshakes/ https://www.cozycountryliving.com/simple-nutella-milkshakes/#comments Thu, 15 Aug 2013 01:08:53 +0000 https://www.cozycountryliving.com/?p=3014 Do you like Nutella?  Well, I do.  I love it!  Just a spoonful of this delicious spread will satisfy any sweet, chocolate craving I may have and put me in a great mood:)  These Simple Nutella Milkshakes are a real treat in our house.  They take only a few minutes to make your whole family...

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Do you like Nutella?  Well, I do.  I love it!  Just a spoonful of this delicious spread will satisfy any sweet, chocolate craving I may have and put me in a great mood:)  These Simple Nutella Milkshakes are a real treat in our house.  They take only a few minutes to make your whole family will love them.  With football practices, and back to school activities soon to be in full swing,  these are a nice, quick dessert that can be made and enjoyed in your own kitchen.  I know summer is almost over, but if you love Nutella as much as I do, there is no reason that this milkshake can’t be enjoyed all year round!

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Simple Nutella Milkshakes

Ingredients

  • 4 cups good quality chocolate ice cream
  • 1 tsp. vanilla
  • 2 Tbsp. sugar
  • 1 cup 2% milk
  • 1/2 cup Nutella

Instructions

  1. Blend all ingredients well in a blender.
  2. Serve immediately.
  3. Makes 2 large or 4 small milkshakes.
  4. Enjoy!
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]]> https://www.cozycountryliving.com/simple-nutella-milkshakes/feed/ 1 Warm Blueberry Crisp https://www.cozycountryliving.com/warm-blueberry-crisp/ https://www.cozycountryliving.com/warm-blueberry-crisp/#comments Fri, 21 Jun 2013 00:38:10 +0000 https://www.cozycountryliving.com/?p=2587 This time of year the fruit stands around here are full of fresh berries.  If you don’t have your own orchard in your backyard, many of these places also allow you to pick your own fruit.  My children and I really look forward to that every year.  It’s one of our favorite things to do...

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This time of year the fruit stands around here are full of fresh berries.  If you don’t have your own orchard in your backyard, many of these places also allow you to pick your own fruit.  My children and I really look forward to that every year.  It’s one of our favorite things to do in the summer.   There is nothing better than making a delicious dessert with the fruit you just harvested.  I made this yummy Warm Blueberry Crisp in 8 oz. canning jars because I love how the dessert looks in them and hey, it’s great portion control, right?  If you are having a family get together or picnic, the recipe can be doubled, and can even be made ahead of time.  Everyone will love their own individual servings of this special homemade dessert.  The sweetened, warm blueberries topped with this buttery, slightly crisp topping are the perfect summer treat.  Make it extra special with homemade whipped cream or ice cream!

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Warm Blueberry Crisp

Ingredients

  • 4 cups fresh blueberries
  • 1/4 cup sugar
  • 1/4 tsp. cinnamon
  • 1 Tbsp. flour
  • For the topping:
  • 3/4 cup flour
  • 1/2 cup sugar
  • 1/2 cup cold, unsalted butter, cut into cubes
  • pinch of salt
  • 1 tsp. lemon zest

Instructions

  1. Preheat your oven to 350 degrees.
  2. In a medium sized bowl, gently combine the berries, 1/4 cup sugar, cinnamon and the 1 Tbsp.flour.
  3. Set aside.
  4. In your Kitchen Aid Mixer, or with a pastry blender, combine the cold butter, flour, sugar, salt and lemon zest until it looks like coarse meal.
  5. Divide the blueberry mixture evenly into (8) 8 oz. wide mouth canning jars and set them on a large cookie sheet.
  6. Top evenly with the crisp topping.
  7. Bake for 25 to 30 minutes or until bubbly.
  8. Let cool 10 minutes.
  9. *If made ahead of time and you will like to serve these warm, you can heat them up in a warm oven just before serving.(They taste great warm or room temperature:)
  10. Makes (8) 8 oz. servings.
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